Mexican Dip
2 cans black beans, drained
2 cans chopped tomatoes, drained
1-2 bunches green onions, chopped
1 bunch cilantro, chopped
1-4 bell peppers (red, orange, or yellow)
2 avacados
1 small bottle of Catalina salad dressing
1 tsp. fresh garlic
1 tsp. salt
Mix together and serve with tortilla chips! MMmmmm! Enjoy your tasty summer!
(recipe comes from James' sisters!)
Family pic 2020
2 months ago
4 comments:
This sounds delicious! Mmm, summer in a bowl.
My mouth is watering already. I need some now. For breakfast.
It's a winner for sure. Even in winter.
Sounds yummy! I am going to make this for our next family bbq! Thanks!
Aunt Becky
Post a Comment